Jacqui Hing Hudson is one of Australia’s leading food stylists, trusted by major brands and agencies for high-impact visual outcomes across advertising, film, TV and editorial. 

Jacqui is a graduate from the National Art School and Le Cordon Bleu with a background in design, fine arts, and culinary training. She brings technical precision and creative problem-solving to every production.

Her commercial work spans clients like McDonald’s, Nestlé, Woolworths, Subway, Unilever and Arnott’s, and her styling has featured in The Australian Women’s Weekly, Gourmet, and major cookbook publications. Known for her calm, collaborative presence on set, Jacqui consistently delivers food that performs under pressure and stands out on screen.

"Jacqui has been our lead Food Stylist, working in partnership with McDonald’s Australia agencies, directors, and production companies. With this tenure, Jacqui brings not just expertise but also an exceptional understanding of McDonalds menu and how to best create it for live shoots and stills.” 

- Madeleine Fitzpatrick (VP/Director of Marketing, McDonald’s Australia)